With seating that can accommodate events up to 500 guests, our incomparable Mill House restaurant, bar and show facility offers a creative setting that is unmatched. Need a larger setting? Our "Field of Dreams" stage and concert area can accommodate 5,000 + attendees.
Our Mill House culinary staff, featuring Executive Chef Jeff Scheer, will create an extraordinary banquet menu customized for your event; be it breakfast, lunch, dinner or concert food.
And when the sun goes down, the plantation becomes a plant'nation!